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Wednesday, May 1, 2013

Top 8 Southwest Cookbooks

The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico
~ Cheryl & Bill Jamison ~
This collection of 300 flavorful recipes is sure to whet your appetite. From salsa, fajitas, enchiladas, and pinata pollo - just to name a few - this book provides you with delicious American Southwest border cuisine.

American Indian Cooking: Recipes from the Southwest
~ Carolyn Niethammer ~
In this 191 page book you'll discover some of the culinary traditions that the Indians of the Southwest used to make. You'll find 150 authentic recipes like yucca hash, hominy and so much more.

The Food of Santa Fe: Authentic Recipes from the American Southwest
~ Dave Dewitt & Nancy Gerlach ~
In this 144 page book you will find some of the most delightful, authentic traditional dishes of New Mexico. Not only does this book provide recipes for you, it also gives you some geographical and historical context as well.

The Southwest Table: Traditional Cuisine from Texas, New Mexico, and Arizona
~ Dave DeWitt ~
Enjoy a taste of the American Southwest in this 288 page book. This book provides almost 200 recipes of exquisite cuisine from Arizona, Texas, and New Mexico. Not only does the author provide you with all these recipes, he provides some cooking terms and ingredients that are specific to Southwestern cuisine.

The Tex-Mex Cookbook: A History in Recipes and Photos
~ Robb Walsh ~
Enjoy a taste of Tex-Mex foods in this 288 page book. With over 100 recipes and 150 photos, you'll find lots of delicious recipes to tempt your taste buds. Some of the tasty recipes included are old fashioned puffy tacos, truck stop chili, stacked enchiladas, and sizzling fajitas.

Mexican Cooking Dude Cookbook -- Authentic Mexican Recipes from Mexico and the American Southwest (Kindle Version)
~ John Choisser ~
In this 71 page Kindle book, you will find real authentic Mexican recipes. Not only has the author provided the recipes, he's also provided photos. You'll find several recipes to tempt your taste buds like chimichangas, pinto beans, and fish tacos - just to name a few.

The Homesick Texan Cookbook
~ Lisa Fain ~
This collection of more than 125 recipes will give you a taste of Texan cuisine. With tasty creations like chile fish tacos, soft cheese tacos, and cheese enchiladas - just to name a few - you'll find plenty to tempt your taste buds.

Delicious Authentic Mexican Food: Easy Mexican Recipes for Cooking the Perfect Mexican Meal (Kindle Version)
~ Jared Daniels ~
In this 64 page Kindle book, you will find that creating Mexican meals doesn't have to be difficult. You'll find that it can actually be simple and easy. You'll find delicious appetizer, entree, dessert and even some Mexican drink recipes.

Planet Taco: A Global History of Mexican Food
~ Jeffrey M. Pilcher ~
Many people didn't know about tacos as late as the 1960s, unless they lived in the American Southwest area. Now-a-days they are well known everywhere in the world. While you won't find any recipes in this 320 page book, it's a fun read to learn the origins of the taco and how the Mexican cuisine evolved.

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